Trois Pistoles

Brewery: Unibroue

Alcohol By Volume: 9.00%

Beer Style: Dark Ale

Availability: Year Round

0.51.01.52.02.53.03.54.04.55.0
Average of 9 ratings: 4.7 stars.

Description:

Trois Pistoles has a dark brown color topped with a rich foam mousse.
Its slightly sweet taste is enhanced by accents of roasted malt, cocoa, ripe fruit and dark spices with a smooth finish like an old port.

Brewed with four selected malts and four
exotic spices, Trois Pistoles beckons with a
subtle sweetness that makes it surprisingly
smooth and satisfying for a beer of such strength and complexity.


10 users tried Trois Pistoles.


No comments just yet...

User Avatar

Reviewed By: foxdude0486 | Added July 21st 2008(4 months ago) | Avg: 3.8

Appearance - 4.0

A very dark rube colour to this beer with a light white head.

Aroma - 4.0

A nice sweet but light floral aroma comes off this beer.

Mouthfeel - 3.5

A nice light feel in the mouth with a nice amount of carbonation that quickly dissapears.

Taste - 3.5

A nice light but strong flavour that reminds me of flowers yet has a bitterness that keeps it from feeling to light.

Overall - 4.0

A very nice but complex beer, pretty good for the summer.

User Avatar

Reviewed By: boralyl | Added Aug. 20th 2008(3 months ago) | Avg: 4.5

Appearance - 4.0

Pours 2 fingers of tan-ish head in a chalice glass, that has pretty good retention and doesn't really leave any lacing. It is a very dark brown that I can't see through and has some ruby highlights when held to the light.

Aroma - 5.0

Smells of plums, apples, and dark fruit. Also has some spiciness and a slight citrus smell. A nice complex aroma.

Mouthfeel - 4.5

A light-medium bodied. It's fairly heavily carbonated.

Taste - 4.5

Dark fruits at first mostly plum, followed by some toasted malts. A slightly metallic finish leaving an alcohol heat after swallowing. More flavors become apparent after the beer has warmed a bit.

Overall - 4.5

I very complex beer, best enjoyed slow to savor all of the flavors.

  • Add Food Pairing

No food pairings have been submitted yet.

Post a comment

You must login or sign up to post comments.